Drab to Fab

Cupcakes and cupcake stands are definitely a hot trend for 2008. Cupcakes from a great bakery will look as fabulous as they taste. But sometimes budgets don’t allow for great bakeries…. here is a clever way to turn a ho-hum grocery store cupcake into an elegant dessert. These delicate cupcake wrappers from Wedding Things will take any cupcake from drab to fab!


“Ivy Vines”

Carrie Sellman , Founder & Editor

Carrie Sellman is the Founder & Editor of The Cake Blog. Her work has been published in BRIDES Magazine, Country Living Magazine and featured on TLC, DIY Network, The Cooking Channel, Glamour and more.

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