Baby Love Baby Shower

Today’s real party is a shower full of both baby love and cake love!  From the paper heart garlands that hung overhead to the five beautiful cakes served up on an antique dresser, this shower will steal your heart!  Hosted by my sweet friend Paula from Frog Prince Paperie, this shower sprinkled the mother-to-be with oodles of love and deliciousness!  Rustic cakes… ruffle cakes… gorgeous ruffled heart cookies… damask cookies… lavender macarons… on and on!  It’s a feast for both your eyes and your heart!  Get ready to fall for this lavender Baby Love Baby Shower!

Lavender Baby Love Sprinkle Shower

All five cakes on this gorgeous dessert table were baked by Paula herself.  Flavors included classic chocolate, lemon with blackberry crème, bailey’s-soaked le reine, coconut and classic white cake with swiss meringue frosting.  Cake pedestals in various styles and heights, rustic buttercream icing and an antique dresser come together to create a lovely vintage feel!

Lavender Baby Love Sprinkle Shower

Just look at the ruffles and beautiful damask on these sugar cookies from Jen Fisher at JP Creatibles! (Jen always amazes me with her cookie creations!  She made the most amazing Half Baked logo cookies for me awhile back – you should see them HERE!)

Lavender Baby Love Sprinkle Shower

Lavender Baby Love Sprinkle Shower

It might have been a baby love shower, but it had some serious cake love going on as well!  I’m loving everything about this incredible Baby Love Baby Shower!  You can see and read more about this lovely lavender event on the Frog Prince Paperie blog, HERE! Enjoy!

VENDORS & CREDITS:
Paperie and Styling:   Frog Prince Paperie
Cakes:   Paula of Frog Prince Paperie
Photography:   John McLaughlin
Sugar Cookies:   JP Creatibles
Chocolate Covered Oreos:   Sweet Temptations
Lollipop Roses Favor:   The Sweetest Affair
Cake Server:   Luv Handles
Baby Banner:   Southern Belle’s Charm
Fondant Pearls:   Two Sweet Cakes
Imprinted Ribbon | Thirty Seven West

Carrie Sellman , Founder & Editor

Carrie Sellman is the Founder & Editor of The Cake Blog. Her work has been published in BRIDES Magazine, Country Living Magazine and featured online at People, Today, Cosmopolitan, Glamour, Redbook, Real Simple, TLC, The Cooking Channel and more.

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