
Okay, so I know I’m not the only one who isn’t quite ready for Christmas. If you’re still getting your goodies and sweets together, I have one last DIY project for you today. It’s incredibly easy and quick but with impressive results. I did this project from start to finish {including photos and clean up} during nap time on Sunday. So when I say quick, I mean quick! Ice cream cones get a coating of shimmering, sanding sugar and… Voilà ! Sparkling Christmas Trees! An elegant decoration for your holiday cakes and cupcakes. Or simply arrange …
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Thumpetty Thump Thump! With a corncob pipe and a button nose, and two eyes made out of…. chocolate chips? No wait, that’s not how the song goes. But that’s how this pint-size snowman is bringing a big dose of merry today! Our Christmas cake inspiration continues The 7th Cake of Christmas. A jolly DIY cake from Miso Bakes! This adorable little guy is much smaller than he appears. Made from 4″ and 6″ rounds, this Mini Merry Snowman would be a great activity to share with your little ones. He’s made of cake but the children know how he came …
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Callye of The Sweet Adventures of Sugarbelle is stopping by to share some of her cookie magic! Learn how to make these incredibly beautiful and modern Christmas Tree Cookies. She had me at the silver, grey and pink color scheme… and the glitter. And the CHEVRON! Oh my! Read More… …
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We officially kicked off the holiday season on Monday with our annual Crate and Barrel Giveaway! And what better way to continue the fun than a new Christmas Cupcake Liner Craft? If you’re a regular reader, you know we love a good cupcake liner craft! And why not? They’re adorable, easy and make great use of the extra cupcake liners we all have lying around.
A few weeks ago, I found my inner Santa and came up with a fun new tutorial for you. In a few simple steps, you’ll be able to ‘spruce’ up any cupcake. So break out your tape, extra …
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Okay, what’s not to love about today’s featured cake goodness? It combines so many fun trends into one little bite of sweetness. It’s got cake + a stick + the cuteness of a donut…. Oh my! I’m not sure if it gets more adorable than this? Created by Molly Bakes and featured in her new book, Crazy for Cake Pops, you’re going to love these incredibly cute Donut {Cake} Pops! Read More… …
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I am eagerly waiting for Autumn to run around in our backyards and leave her fingerprints on every bright green leaf she finds. I feel and smell, but now, I crave to see her. Unfortunately, the trees on my street are still green as green can be. Perhaps she is quite shy this year. To break the ice, I made an Autumn Leaves Wreath Cake for her. Read More… …
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Jessica Kirkland from Pen N’ Paperflowers is back with another guest post for us today. (You might remember the needle felted acorn tutorial she shared here last Fall?) Today she is sharing a super easy, ultra cute, Halloween Cupcake Centerpiece! Read More… …
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My family and I are on the move this week. Literally moving across the country! While we pack, load and spend way too many hours in a car over the next few days… some very talented ladies will stop in with guest posts! Our friend Brittany over at Edible Details has created a frightfully fun Halloween tutorial for us today. In a few simple steps, your ordinary cupcake will be mummified! Another great way to spook up your Halloween treats that’s quick, easy and fun for all. Check out these super cute, Pudgy Mummy Cupcakes! Read …
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I generally have a rule about rushing the season… that is, I try not to. But Halloween has been in the stores for so long now that it’s starting to go on clearance. So today, I’m officially kicking off the Halloween season here on Half Baked! And what better way to start things off than with a fun Halloween Cupcake Liner Craft? …
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Don’t you hate it when you have awkward amounts of tinted buttercream left over? Most always it’s a tad too much to toss, but not enough to store in a tub. Our contributor, Miso of Miso Bakes, is sharing some helpful tips to put extra buttercream to good use. Read More… …
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