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Fabulous Cake Friday: Too Nice to Slice

October 22, 2010 by Carrie Sellman

It’s Friday again and you know what that means… time for another fabulous cake design.  Today’s Fabulous Cake is from Chrissie at Too Nice to Slice and well, it is just that.  Too nice to slice!  This stunning wedding cake has just the right amount of intricate detail work and sparkle to create an interesting design that is still crisp and clean.  Soft, romantic and modern…you’re going to love this one!
Wedding Cake by Too Nice to Slice

I love the soft muted tone of the flowers paired with the sparkly silver accents.  The broaches are so delicate and set the stage for this modernly romantic design.  What is not to love about this cake?!

A special thank you to Too Nice to Slice for sharing their fabulous work with us and to one2onephotography for the gorgeous images. You can see even more amazing cake creations by Too Nice to Slice on their website and in our Top Tier Directory.

Happy Friday everyone!

October 22, 2010 by Carrie Sellman

Carrie Sellman , Founder & Editor

Carrie Sellman is the Founder & Editor of The Cake Blog. Her work has been published in BRIDES Magazine, Country Living Magazine and featured online at People, Today, Cosmopolitan, Glamour, Redbook, Real Simple, TLC, The Cooking Channel and more.

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Comments

  1. Lexi says

    October 22, 2010 at 11:04 am

    I LOVE this cake! I bet the wedding was just gorgeous!!

  2. Amber says

    October 22, 2010 at 12:50 pm

    Just lovely!

  3. Sasha and Rick (cakelava) says

    October 22, 2010 at 1:25 pm

    Love the combination of the softness of the petals and the sparkly bling. The detail work is gorgeous!

  4. Pam (Flourish) says

    October 23, 2010 at 9:25 am

    So lovely. Nice work (again!) Chrissy!

  5. Chrissie Boon (Too Nice to Slice) says

    October 24, 2010 at 8:32 pm

    Thanks so much everyone for the kind words!

  6. Stacey Mac says

    October 25, 2010 at 12:58 pm

    Absolutely stunning creation!!! I’d love that design for my wedding, so elegant and modern.

  7. michele says

    October 27, 2010 at 7:08 pm

    A very classy cake. I would have to make one to look at and one to eat. It would go great with a cup of tea.

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