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From Dress to Cake :: Pink Frills

October 26, 2012 by Carrie Sellman

We’re going pink for a few days, in honor of Breast Cancer Awareness Month.  And today’s cake is all about the pinkness… from head to toe!  Literally.  Today’s feature is another incredible example of fashion inspired cake designs.  A fabulous pink Chanel gown inspires a fabulous pink cake!  Charlotte Tyson, owner of Sugar Ruffles, translates this remarkable dress into a gorgeous wedding cake.  Created for a feature in Cake Central Magazine, this design is overflowing with frills and ruffles and delicate flowers.  Creating one soft, romantic and incredibly lovely cake.  Prepare to go From Dress to Cake with today’s Pink Frills Cake!

Oh be still my pink-loving heart!  Swirling branches, blooming flowers and oodles of ruffles and frills… all in shades of pink!  What’s not to love about that?!  Let’s see more, shall we?

Charlotte of Sugar Ruffles gives us the scoop on her design:

“I wanted the design of this cake to reflect the romantic fairy tale feel of the inspiration dress, incorporating the delicate branches and beautiful flowers as well as representing the fabric and frills of the dress.

I love to use fashion as inspiration my cakes.  In fact my business name ‘Sugar Ruffles’ came from my love of creating cakes with ruffled icing to replicate the ruffles and draped fabrics of beautiful wedding gowns.”

A big thank you to Charlotte of Sugar Ruffles for sending over her amazingly gorgeous Chanel-inspired design.  You have us giddy with its pretty pinkness!

VENDORS & CREDITS
Cake :  Sugar Ruffles
Photography : Powder & Paint
Inspiration Dress : Chanel

October 26, 2012 by Carrie Sellman

Carrie Sellman , Founder & Editor

Carrie Sellman is the Founder & Editor of The Cake Blog. Her work has been published in BRIDES Magazine, Country Living Magazine and featured online at People, Today, Cosmopolitan, Glamour, Redbook, Real Simple, TLC, The Cooking Channel and more.

connect with Carrie :

Red, White and Blue! Find a patriotic dessert for Independence Day in our Fourth of July Gallery!

« DIY : Pink Ribbon Cake
Pink Ombre Ruffle Cake »

Comments

  1. buttercream bakehouse says

    October 26, 2012 at 8:53 pm

    now that is a work of art and labor of love for sure.

  2. Charlotte says

    October 28, 2012 at 7:54 am

    Thank you Carrie for featuring my cake and for your lovely words about it!

    @buttercream bakehouse Thank you! It was a lot of work! But I really enjoyed working on this cake 😀

  3. Kathyrn Lieng says

    October 29, 2012 at 12:22 pm

    Way cool, lots of valid points, i enjoy anything to do with cakes and i enjoy constantly reading info on cakes! I am really interested in confectionary, so any info on cake making is great. i just love it.Your site is fantastic. Tips and tricks, thats what i need. Hope you have a great day. Many Thanks

  4. Ana says

    November 12, 2012 at 6:14 pm

    Luv it. So pretty.

  5. sh op says

    August 19, 2014 at 10:02 pm

    Hi there colleagues,namely there any additional nice blog associated to JavaScript articles,meantime this one namely pleasant designed for PHP programming.

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