I don't know about you, but we're beyond ready for spring. It's time to say out with the cold, out with the snow and out with the grey dreary skies. Bring on the sunshine, fresh pops of green and beautiful blooms. In an effort to cheer on the new season and welcome it with open arms, today we're loving on some jaw dropping wedding cakes that celebrate florals and soft colors. With everything from greenery to garlands, fresh flowers to sugar petals, these cakes are like a ray of sunshine. ... Continue Reading
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You’re A Gem Cake
Our contributor, Erin Gardner of Erin Bakes, is back with a new tutorial today! If hearts and roses aren’t your thing, then this is the Valentine’s Day cake for you! Bright, bold, buttercream jewels help convey the message that your lovey is a real gem. It’s a sweet sentiment perfect for your partner, bff, or the little ones in your life. This frozen buttercream transfer is an easy way to add detail to a design without the pressure of piping directly onto the cake, especially when we're ... Continue Reading
Rose Cake Pops
Our contributors, Mary and Brenda Maher of Cakegirls, are back with a new tutorial! When Valentine's Day approaches, we're all looking for the perfect romantic gesture to show our deepest affection. Sometimes a delicious box of treats is the right touch, other times it's a bouquet of blooming roses. But this year, the perfect gesture is the clever marriage of the two...Cake Pop Roses. These sweet little bite size flowers are a great way to use your cake making talents to say "I love you" ... Continue Reading
Candy Cane Brownie Cookies
Today I've partnered with Betty Crocker™, Hershey’s® and Safeway to share a new recipe! Brownie cookies with Candy Cane Kisses frosting! 'Tis the season for baking and cookie making! There's nothing like a homemade gift, straight from the oven, to spread cheer to family and friends. So today we've got a brand new recipe for your holiday baking lineup. A soft, chewy brownie cookie is taken to new festive heights with the addition of white chocolate, peppermint and a decadent chocolate ... Continue Reading
Pink Peppermint Cake
Our contributor, Tessa Huff, is sharing a new cake recipe today... There is nothing quite like experiencing the holidays through the eyes of a child. All the wonder and excitement in their hearts keep this time of year extra magical. And while this is my first holiday season having a little one of my own at home, I've tried to take notes from my nieces and nephews over the years on how to slow down, stress less, and really try to enjoy all the celebration. This cake is for them ... Continue Reading
Gold Dipped Cake
Our contributor, Erica OBrien, is back with a new cake technique. For this cake, I wanted to create something chic and trendy. There are certainly many beautiful gold cakes out there already, but I wanted this cake to appear as if it was actually dipped in gold. For inspiration, I turned to Pinterest, where I not only found beautiful images of items dipped in gold--everything from vases to feathers--but DIYs as well. The method used in the DIYs were very similar to the technique we used for ... Continue Reading
Whipped Cream Cubes
Frozen whipped cream cubes for holiday hot chocolate! Make ahead and keep in the freezer for festive drinks all season long. A new Christmas dessert, sponsored by International Delight. When the weather turns cold and the holidays are upon us, there's nothing like snuggling up with a cup of something warm, creamy and delicious. Like Hot Cocolate! Today we're pouring a mug of the good stuff and topping it with festive whipped cream cubes. These fun little toppers start with homemade ... Continue Reading
Maple Pear Cake
Maple Pear Cake - a fresh maple pear cake with maple spice buttercream. A new layer cake recipe by our contributor, Tessa Huff. Wherever you are and whatever you are celebrating this season, this is the cake for you. It doesn’t scream “Holiday,” but has all the makings of a festive treat. It’s the kind of cake you can enjoy either wrapped up in a cozy blanket next to a fire or impress guests with by presenting it at your next seasonal gathering. Bottom line - this cake is just ... Continue Reading
Winter Hat Cake
Winter Hat Cake! Learn how to make this cake that looks just like a knitted hat with a simple step-by-step tutorial by our contributors, Mary and Brenda Maher of Cakegirls. Buttercream is back! It not only tastes great but you can create amazing texture with just a few simple piping techniques. In this Winter Hat Cake tutorial, you can see how piped buttercream adds that classic nubby feeling that's reminiscent of your warmest and coziest knitted cap. To get started, this cake ... Continue Reading
Black Butterfly Cake
Our contributor, Erin Gardner of Erin Bakes, is back with a new tutorial today! I imagine witches must have amazing birthday parties. Crazy, blow-out, over-the-top shindigs. Playing games like ring around the cauldron and pin the tail on the black cat. Sipping bubbling brew, while nibbling on eye of newt and toe of frog. And I’m absolutely certain a witch’s birthday bash would have a killer cake. One like this creepy beauty topped with a swarm of spooky, sparkly butterflies. Today, ... Continue Reading
Creepy Mice Cakes
Creepy Mice Cakes! Learn how to make these spooky, red velvet filled, mice cakes -- a Halloween food sure to freak out your party guests! By our contributors, Mary and Brenda Maher of Cakegirls. Besides dressing to the nines, one of the many exciting things about Halloween is having that rare opportunity to give people the chills when they're perusing the party table for treats and snacks. Breadsticks shaped like human fingers...check! Eyeballs floating in the punch bowl...check! ... Continue Reading
10 Cupcakes to Bake this Fall
Autumn is officially here and I could not be more excited about the change of season! There's just something about the crisp chill of jacket weather and changing leaves - fabulous tall boots and football season - that gets me every year. But the best part of fall simply has to be the baking season. From now until January, there's just so many opportunities to bake up something delicious! Today I wanted to share some of the cupcakes recipes that I'm personally eyeing this year. A few of ... Continue Reading
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Dip Dye Macramé Cake
Our contributor, Erica OBrien, is back for the next post in our Trending series. Join Erica as she goes from inspiration on Pinterest to cake concept and then the final cake design. My childhood was, both literally and figuratively, quite crunchy. In the 1970s, long before farm to table was a trend, my mom adopted a vacant lot in our Queens, New York, neighborhood and planted a thriving garden. Her lifelong commitment to healthful living manifested itself in my school lunches, when she ... Continue Reading
Peanut Butter and Jelly Cake
Peanut Butter & Jelly Cake - peanut butter cake with brown sugar peanut butter frosting, strawberry jam and chopped peanuts! A new layer cake recipe by our contributor, Tessa Huff. Slowly but surely, summer is coming to a close. While some of us are soaking in the last bits of vacation, it’s back-to-school time for the rest. Time to pack away the sandy swimsuits , campfire-scented tents, and sun-soaked picnic blankets. But if you must drag yourself to school when you wish you ... Continue Reading
Mid-Century Cactus Cake
Our contributor, Erica OBrien, is back for the next post in our Trending series. Join Erica as she goes from inspiration on Pinterest to cake concept and then the final cake design. Since relocating to Connecticut from California four years ago, my cake designs have reflected a seasonal approach: cakes for spring that boast tender young blooms and pastel color palettes, summer cakes that celebrate everything summer has to offer, fall cakes with earthy colors, spicy warm tones, and falling ... Continue Reading
Fairytale Ruffle Cake
I've partnered up with Cakes.com to bring you inspiration for a fairytale Cinderella birthday plus a new buttercream ruffle cake tutorial. Today's cake is fit for a princess. Specifically speaking - a little princess who loves fairytales, super frilly ruffles and all things magical! I know a Cinderella lover or two and I'm guessing you do too. This cake takes me back to when I sold custom cakes professionally, long before The Cake Blog even existed. Summertime was the season of ... Continue Reading
Stars & Stripes Cake
Stars and Stripes Cake - how to make glittery, star shaped cake toppers on wire. An easy cake decoration that can be made in advance! A new tutorial by our contributors, Mary and Brenda Maher of Cakegirls. I always have a snap lid container of bouncy stars on wires at the ready to add to any cake as I see fit. I think many cake decorators do. Why, you ask? Well, for me, they're like a great pair of earrings, quick to add and they make the outfit. Sometimes they work as an accent ... Continue Reading
Strawberry Thyme Cake
Our contributor, Tessa Huff, is sharing a new cake recipe today... It’s finally here! Berry season, that is. Not only did my local Farmer’s Market open up for summer this past weekend, but I was able to walk away with a flat of the juiciest, reddest local strawberries. Just by looking at them, you could tell they were full of flavor. Albeit small, these little gems are like nature’s candy. And just like that, a whole flurry of recipe opportunities and berry-tastic dessert potentials came ... Continue Reading
10 Sea-Loving Nautical Cakes
There's something about a coastal wedding that rings true to classic form. With preppy color palettes, stripes and nods to the water, you can't help longing to hear the crash of waves and feel the salty ocean air on your skin. Elegant and timeless, seaside celebrations will forever be chic. So today we're loving on some amazing cakes inspired by the sea. Along the way, we’ll welcome back some of our favorite cake artists while also introducing you to new designers making their first ... Continue Reading
10 Confetti Throwing Cakes
Summer is on our doorstep and that can only mean one thing. It's time to celebrate! The summer season is one of the most popular times to party, with weddings in full swing, showers for both babies and brides and birthday parties galore. Not to mention pool parties, graduation parties, patio parties and more -- all bound to pop up on summer's social calendar. And if you ask us, every good bash deserves a yummy slice of cake and a handful of confetti or two. So today we're loving on some ... Continue Reading
Orange Creamsicle Cake
Our contributor, Tessa Huff, is sharing a new cake recipe today... Summer is on the horizon and I have been inspired lately to create recipes that are just plain fun. You know, desserts with swirls, extra sprinkles, and whimsical flavors. My appetite for dark chocolate and rich, decadent desserts have been packed away with my boots and sweaters for the season and the warmer weather has got me craving fresh and fruity treats. This zesty Orange Creamsicle Cake definitely fits the ... Continue Reading
DIY Baby Rattle Cake Pops
Our contributors, Mary and Brenda Maher of Cakegirls, are back with a new DIY today! Join us as they share a new cake project with a step-by-step tutorial. I love making cake pops. There's just something about cute little desserts on a stick that can't be beat. So, when I was enlisted to bring the desserts to a girlfriend's baby shower, it was just a matter of deciding what kind of baby themed cake pops to create. Well, this was not your average rubber ducky themed baby shower and it ... Continue Reading
10 Ways to Spoil Your Mother
Mother's Day is sneaking up on us! May 10th will be here before you know it. So today we're taking a look at some ways you can celebrate the special mother in your life. From recipes to unexpected gift ideas, here's 10 Ways to Spoil Your Mother this Mother's Day. 1. Bake her something from scratch like this Raspberry & Blood Orange Cake with dreamy pink drizzles. Find the recipe HERE. Find all of our cake recipes HERE. 2. Celebrate her love of macarons with this adorable ... Continue Reading
Building On A Technique
Our contributor, Allison Kelleher of AK Cake Design, is back with a gorgeous new design and some insight on her creative process. Today I’m going to talk a little about one of my favorite topics – the process of creating. Over the past few months, I’ve been obsessed with stripes. It started with my purple cake and a straightforward method for making horizontal stripes. With my black and white cake, the stripes morphed into something more organic and my embedding technique was born. I ... Continue Reading
Today Is Your Day Graduate
Graduation season is here again and that means it's time to celebrate! I've partnered up with Cakes.com to bring you inspiration for a cap-tossing graduation party plus a graduation cake tutorial. After years of homework, studying and tests, our graduates have earned a diploma and an incredible party! It all starts with a modern black and white color scheme, bold stripes, rainbow sprinkles and some cheers for the graduate. YAY! Hip Hip Hooray! Today is your day! That's what this party ... Continue Reading
Chocolate Wrapped Cake
Chocolate Wrapped Cake - how to make a cake wrapped in chocolate, with a hand-painted floral pattern. A new tutorial by our contributor, Erin Gardner! Working with chocolate can be intimidating for some, but with a little practice and patience it really is a ton of fun! Creating a chocolate cake wrap is a classic pastry technique. Once you get the hang of it, the design possibilities are endless. Hand-paint, pipe, swirl, or even splatter a cool design. It’s an easy way to create a ... Continue Reading
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